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- Tags: service learning
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Raíces and Plenitud PR
Raíces director Francisco G. Gómez, program coordinator Nicole Wines and volunteer Christina Proxenos with Plenitud PR resident and crew member Carson Ingley.
Raíces and VISIONS at Plenitud
Raíces director Francisco G. Gómez, program coordinator Nicole Wines and volunteer Christina Proxenos with the VISIONS group and some of the Plenitud PR crew during our visit in January 2018.
Down to the River
After a morning filled with educational tours and presentations, as well as volunteer work on the farm, groups of service learning volunteers head down to the river to cool off.
Tags: ecology, landscape, Las Marías, Plenitud PR, Puerto Rico, río, river, service learning, Visions
In Bloom
Stopping to smell the flowers on a tour of the permaculture gardens of Plenitud PR’s farm.
Fresh Harvested Starfruit
Tobias Knight, a visitor to Plenitud PR during a service learning exchange with St. Thomas University’s VISIONS program. This is the first time Tobias saw or tried eating a starfruit.
Service Learning in the Greenhouse
Service learning program participant Sunita Dharod from St. Thomas University’s VISIONS program weeding the garden beds in the greenhouse at Plenitud.
Hands-On Service Learning in the Garden
Service learning program participants Darian Kolb, Sunita Dharod and Mackenna Crisally from St. Thomas University’s VISIONS program gaining hands on experience by volunteering in the garden as they learn about permaculture and agroecology principles.
Loving Service at Plenitud
While working in the greenhouse at Plenitud, resident Rebekah Sánchez and intern Bri Treppeda take a moment to show their friendship and affection.
Harvesting Purslane
Rebekah Sánchez, a resident and team member at Plenitud PR, harvesting purslane from the greenhouse garden bed. Purslane is often thought to be a weed, but when allowed to grow and harvested for food, it is an extremely nutritious and delicious…
Purslane
Christina Proxenos, a volunteer with Raíces Cultural Center who came on our January 2018 relief support trip to Puerto Rico, harvesting purslane from the Plenitud PR greenhouse to include in the day’s lunch salad.
Watering Seedlings
Service learning program participant Duncan Anderson from St. Thomas University’s VISIONS program watering seedlings in the greenhouse at Plenitud.
Weeding the Greenhouse
Service learning program participants Sunita Dharod and Darian Kolb from St. Thomas University’s VISIONS program weeding the garden beds in the greenhouse at Plenitud.
Service Learning - Watering in the Greenhouse
Service learning program participant Mackenna Crisally from St. Thomas University’s VISIONS program watering the greens growing in the greenhouse beds at Plenitud.
Working in the Greenhouse
Many hands make light work. With about a dozen service learning volunteers, the entire greenhouse can be weeded and watered in about 15 minutes.
Watering the Greens
Service learning program participant Mackenna Crisally from St. Thomas University’s VISIONS program watering the greens growing in the greenhouse beds at Plenitud.
Watering in the Greenhouse
The greenhouse at Plenitud PR is used for food production and educational programs. Greens are more easily grown in the controlled environment under the greenhouse plastic, where the amount of water the plants receive can be monitored and controlled.…
Watering
All visitors to Plenitud contribute to the work on the farm or in the community in some way. Service learning program participant from St. Thomas University’s VISIONS program watering plants in the greenhouse at Plenitud.
Service Learning at Plenitud
Service learning program participant Mary Timm from St. Thomas University’s VISIONS program watering plants in the greenhouse at Plenitud.
Tobias Knight at Plenitud PR
St. Thomas University VISIONS program participant Tobias Knight participating in service learning at Plenitud PR’s permaculture farm.
Terraced Farming
The Plenitud PR team designed and terraformed along the slopes at their farm in Las Marías. Farming using permaculture principles has helped hold the soil, and the farm saw little erosion during Hurricane María and the months of rain after the…
Bri Treppeda at Plenitud PR
Bri Treppeda was an intern at Plenitud PR when Raíces visited the farm in January 2018. Here she is harvesting patchouli to use as mulch.
Harvesting Patchouli
Plenitud PR intern Bri Treppeda harvesting patchouli leaves to use as mulch on adjoining growing rows.
Rebekah Sánchez at Plenitud PR
Resident of Plenitud PR, Rebekah Sánchez was leading the service learning group when the Raíces crew visited Plenitud in January 2018. Rebekah also runs her own organization called Siembra Boricua and works to help educate youth about agriculture as…
Cutting Patchouli
Plenitud PR intern Briana cutting patchouli and creating bunches to use as mulch. This adds rich organic matter to the soil as it breaks down, and the patchouli plant regenerates it’s leaves quickly, making a it a renewable green fertilizer. The…
Biodiverse Community Farming
Part of the service learning experience at Plenitud PR is hands-on group farming. Done in community with residents of Plenitud and local volunteers from Las Marías, interns and students, a large group working together can get a few large tasks done…