Browse Items (97 total)

  • Tags: agroecology

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Residents, visitors, neighbors and students work together on Plenitud’s permaculture farm site. This hillside has been transformed from a slope covered in coffee bushes to a terraced food and herb production site using water and land management…

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Many hands make light work. With about a dozen service learning volunteers, the entire greenhouse can be weeded and watered in about 15 minutes.

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Service learning program participants Sunita Dharod and Darian Kolb from St. Thomas University’s VISIONS program weeding the garden beds in the greenhouse at Plenitud.

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Service learning program participant Mackenna Crisally from St. Thomas University’s VISIONS program watering the greens growing in the greenhouse beds at Plenitud.

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Service learning program participant Duncan Anderson from St. Thomas University’s VISIONS program watering seedlings in the greenhouse at Plenitud.

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The greenhouse at Plenitud PR is used for food production and educational programs. Greens are more easily grown in the controlled environment under the greenhouse plastic, where the amount of water the plants receive can be monitored and controlled.…

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All visitors to Plenitud contribute to the work on the farm or in the community in some way. Service learning program participant from St. Thomas University’s VISIONS program watering plants in the greenhouse at Plenitud.

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Raíces director and co-founder Francisco G. Gómez visiting Don Luis Soto at Finca Mi Casa to asses the damage and learn how the Raíces Sustainable Disaster Relief Initiative can provide assistance.

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When looking out over the food forest on Plenitud’s mountainside, you can see across to the tents at the campsite above the food forest.

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While at Finca Mi Casa, the Raíces crew members on the Sustainable Disaster Relief Support Trip learned about preparing the soil by hand and spent time preparing and planting a bed of beans for seed saving.

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Casa Pueblo’s solar powered radio transmitter, up the mountainside from the building holding the solar array and housing the batteries and inverter equipment. This mountainside will soon also be filled with young coffee plants, to be grown and…

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Tomato seedlings sprouting in the greenhouse at Plenitud PR. Growing the seedlings inside of the greenhouse allows for control over the amount of water the seedlings get each day.

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St. Thomas University VISIONS program participant Tobias Knight participating in service learning at Plenitud PR’s permaculture farm.

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Sefra Alexander, The Seed Huntress, sorting seed packets donated by Hudson Valley Seed Library at the PR Resilience Fund’s week long Seed Brigade.

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Pathway through two mountainside terraced garden beds. The terraced beds are planted on counter and designed to help control the flow and absorption of water from rainfall. Because of the terraforming and water management techniques that Plenitud…

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The Plenitud PR team designed and terraformed along the slopes at their farm in Las Marías. Farming using permaculture principles has helped hold the soil, and the farm saw little erosion during Hurricane María and the months of rain after the…

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Coffee seedlings for five acres of plantings by Casa Pueblo. The coffee will be farmed and harvested sustainably and available for purchase by visitors to Casa Pueblo as well as local community members. Sales of this coffee help support the…

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While working on a service-learning project on Plenitud’s permaculture farm and education center, Tobias Knight of St. Thomas University in Minnesota takes a break to enjoy a ripe starfruit directly off the tree. Many fruit trees throughout the…

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Starfruit ready to harvest just three months after Hurricane María devastated the island of Puerto Rico. The renewal and resiliency of nature is amazing.

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Sorting seeds sent by Hudson Valley Seed Company for Semitecas, or mini seed banks. These mini seed banks are designated for schools. Due to a lack of funding, schools in Puerto Rico no longer offer music and art so Hudson Valley Seed Library seed…

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Some of the seed donations that came to the PR Resilience Fund were in bulk packages and had to be sorted, separated into smaller envelopes and labeled. Volunteers from all over the world worked for five days to get the seeds sorted and ready for…

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Volunteer and San Juan resident Rahnawn Littles sorting a set of seeds from Hudson Valley Seed Library for donation to school gardens, organic farms and agroecology projects, community gardens, and home growers throughout the island of Puerto Rico.

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Sorting through seed donations at the PR Resiliency Fund’s “Brigada de Semillas” or Seed Brigade, held in Puerta de Tierra, San Juan from January 15-19, 2018. These seed donations, from Hudson Valley Seed Company, were being sorted for inclusion in…
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