Browse Items (385 total)

  • Collection: Cultural Exchange - Puerto Rico Sustainable Disaster Relief

Overnight visitors to Plenitud PR stay in a campground area of the compound, protected from water and rain by extra pop-up tents and drainage ditches around each tent site.

Sunrise view of the river that flows past Plenitud.

What looks like a mountainside covered in foliage from far away is actually a food jungle when seeds close up. This mountainside if filled with fruits, beneficial herbs, nitrogen fixers, deep rooted plants to hold the soil, pollinator plants and…

Greens and herbs growing in the greenhouse at Plenitud PR. Tender annuals and seedlings are grown in the greenhouse in order to extend the season through water control. The young seedlings and the greens are protected from driving rains and given…

A raised garden bed made out of cement. Owen Ingley, co-founder and director of Plenitud PR, is harvesting greens for a healthy breakfast.

A bed of arugula growing in a raised bed at Plenitud PR.

Tomato seedlings sprouting in the greenhouse at Plenitud PR. Growing the seedlings inside of the greenhouse allows for control over the amount of water the seedlings get each day.

A variety of seedlings sprouting in trays in the greenhouse at Plenitud PR. The greenhouse was heavily damaged by Hurricane María, with repairs happening from the end of December to the beginning of January, thanks to a grant received by the Juntos…

Seedlings sprouting in the greenhouse at Plenitud PR. The greenhouse was heavily damaged by Hurricane María. Raíces helped to facilitate the repair of the greenhouse through a grant given to Plenitud PR by Juntos Together Disaster Relief Coalition in…

Mizuna, an Asian salad and cooking green, growing in the greenhouse at Plenitud PR. Growing a diversity of heat resistant varieties adds to the biodiversity of the landscape and gardens.

Kale, scallions, cilantro, parsley, lettuce, mizuna, arugula, chives and more were already growing in the greenhouse just weeks after repairs had begun in December 2017, and greens and herbs were already mature and being harvested when the Raíces…

The greenhouse at Plenitud PR was still under construction for reparations from Hurricane María when the Raíces crew visited in January 2018. However, the repairs had begun as soon as the grant announcement from Juntos Together Disaster Relief…

Students from St. Thomas University in Minnesota were attending a service learning program at Plenitud PR when the Raíces crew arrived in January 2018. Students participating in the trip participated in trainings, workshops, and volunteer…

Hands-on experience is the best teacher when learning about organic agriculture, permaculture and agroecology. Some of the seedlings being planted on this slope will produce food, while others will set deep roots to preserve soil stability and…

A local resident of Las Marías brings her son, who is homeschooled, to Plenitud PR for practical hands on science lessons. In this photo they are cutting patchouli leaves off the plant to use as mulch in the next garden row. The patchouli grows…

Student participants in the VISIONS program at St. Thomas University in Minnesota on a service learning exchange trip, planting on the terraces of the organic permaculture farm at Plenitud PR.

St. Thomas University VISIONS program participant Tobias Knight preparing holes for transplanting seedlings into the steep slopes on a terraced planting area of Plenitud’s organic permaculture farm. Tilling would weaken the soil structure on this…

Part of the service learning experience at Plenitud PR is hands-on group farming. Done in community with residents of Plenitud and local volunteers from Las Marías, interns and students, a large group working together can get a few large tasks done…

Plenitud PR intern Briana cutting patchouli and creating bunches to use as mulch. This adds rich organic matter to the soil as it breaks down, and the patchouli plant regenerates it’s leaves quickly, making a it a renewable green fertilizer. The…

Resident of Plenitud PR, Rebekah Sánchez was leading the service learning group when the Raíces crew visited Plenitud in January 2018. Rebekah also runs her own organization called Siembra Boricua and works to help educate youth about agriculture as…

Plenitud PR intern Bri Treppeda harvesting patchouli leaves to use as mulch on adjoining growing rows.

Bri Treppeda was an intern at Plenitud PR when Raíces visited the farm in January 2018. Here she is harvesting patchouli to use as mulch.

The Plenitud PR team designed and terraformed along the slopes at their farm in Las Marías. Farming using permaculture principles has helped hold the soil, and the farm saw little erosion during Hurricane María and the months of rain after the…
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